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Manhua Senguo

Key Functions

  • Floral bud differentiation

  • Growth regulation

  • Fruit development


Product Features

  • Complete extract of North Atlantic Norwegian brown seaweed

  • Promotes lateral branch and bud proliferation

  • Guides crops from vegetative growth to reproductive phase smoothly

  • Regulates and stabilizes crop physiological cycles

  • Stimulates cell division

  • Improves the quality of fruits and vegetables

  • Supports multi-dimensional crop growth

  • Breaking Apical Dominance

    • Disrupts apical dominance to stimulate floral bud differentiation

    • Promotes proliferation of lateral branches and buds

    • Supports a smooth transition from vegetative to reproductive growth


    Improving Fruit and Vegetable Quality

    • Enhances taste and flavor of produce

    • Regulates nutrient flow back into the fruit

    • Extends post-harvest shelf life

    • Reduces the rate of defective or low-grade produce


    Enhancing Crop Stress Resistance

    • Boosts plant immunity

    • Alleviates physiological disorders caused by climate fluctuations


    Activating Plant Cell Division Factors

    • Regulates and stabilizes the plant’s physiological cycles

    • Accelerates growth and delays aging

    • Promotes comprehensive crop development and fruit enlargement

    • Natural plant growth-regulating extracts

    • Rich in trace elements

    • Contains algal polysaccharides, alginic acid, betaine, RNA, and more

    • Free from harmful salts such as sodium chloride

    • Clear formulation — unlike traditional dark brown kelp extracts that hinder crop absorption

  • Breaks through cell walls and membrane barriers to extract active compounds directly from deep within the cell nucleus.
    Through multi-stage fermentation and molecular bond cleavage, it releases deeply bound organic nutrients.
    Specific functional micro-molecular fragments are then isolated and refined for targeted efficacy.
  • Application Dilution Rates

    (Apply every 7–14 days; frequency may be adjusted based on crop conditions)

    Field Crops & Root Vegetables

    • Root Drench: 1:200–1:500 dilution

    • Foliar Spray: 1:500–1:1000 dilution

    Leafy Vegetables, Legumes, Melons, Solanaceous Crops (e.g., tomatoes, peppers, eggplants)

    • Root Drench: 1:200–1:500 dilution

    • Foliar Spray: 1:500–1:1000 dilution

    Flowers & Ornamental Plants

    • Root Drench: 1:500–1:1000 dilution

    • Foliar Spray: 1:1000–1:2000 dilution


    Precautions

    1. Dilution ratios are for reference and may be adjusted accordingly:

      • Use a more diluted solution for thinner or smaller leaves (especially during the seedling stage)

      • The more products mixed together, the more diluted each should be

      • When using a higher concentration, test on a small area first and observe the leaf surface and root conditions within 3 days

    2. This product is not a complete fertilizer; proper fertilization is still necessary

    3. Test compatibility before mixing with pesticides

    4. Not for use on food products

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